Airlie Beach Restaurant

Airlie Beach Restaurant Menu

Posted on June 1, 2017

New 5 Course Tasting Menu


Coral Sea Resort’s esteemed Clipper Restaurant, Bar & Lounge has released a new 5 Course Tasting Restaurant Menu which is designed to cultivate your taste buds with a plethora of delightful sensations.

The Tasting Menu is designed for entire table to be enjoyed and available for ordering till 8.30pm.

Pricing is $69 per person or $99 with pairing wines.

Airlie Beach Restaurant Menu



Tasting Menu


White Wine (150ml): Redbank Emily Sparkling Brut

Tuna Sashimi
avocado tartare, wasabi, papaya salad, coriander, soy and mustard dressing


White Wine (150ml): Redbank The Long Paddock, Sauvignon Blanc

Pressed Ham Hock
piccalilli, poached golden raisins, Xeres onions


Fillet of Reef Fish
clams, mussels, gem lettuce, sweet peas and shallot cream


Red Wine (150ml): Redbank The Long Paddock, Shiraz

Slow Roasted Beef Blade
angus sirloin, heirloom carrots, golden raisins, with potato-celeriac terrine and porcini jus


Port Wine (45ml): Galway Pipe 12yrs old Tawny

Sticky Date Pudding
brandy snap, sticky date ice cream & butterscotch sauce


Download our new Restaurant Menu.

Call us today to make a booking – (07) 4964 1310.