Airlie Beach Restaurant Menu | Coral Sea Resort
Airlie Beach Restaurant

Airlie Beach Restaurant Menu

Posted on June 1, 2017

New 5 Course Tasting Menu

Coral Sea Resort’s esteemed Clipper Restaurant, Bar & Lounge has released a new 5 Course Tasting Restaurant Menu which is designed to cultivate your taste buds with a plethora of delightful sensations.

The Tasting Menu is designed for entire table to be enjoyed and available for ordering till 8.30pm.

Pricing is $69 per person or $99 with pairing wines.

Airlie Beach Restaurant Menu

Tasting Menu

White Wine (150ml): Redbank Emily Sparkling Brut

Tuna Sashimi
avocado tartare, wasabi, papaya salad, coriander, soy and mustard dressing

White Wine (150ml): Redbank The Long Paddock, Sauvignon Blanc

Pressed Ham Hock
piccalilli, poached golden raisins, Xeres onions

Fillet of Reef Fish
clams, mussels, gem lettuce, sweet peas and shallot cream

Red Wine (150ml): Redbank The Long Paddock, Shiraz

Slow Roasted Beef Blade
angus sirloin, heirloom carrots, golden raisins, with potato-celeriac terrine and porcini jus

Port Wine (45ml): Galway Pipe 12yrs old Tawny

Sticky Date Pudding
brandy snap, sticky date ice cream & butterscotch sauce

Download our new Restaurant Menu.

Call us today to make a booking – (07) 4964 1310.